Franchise Inquiries: 844-672-3726

3 Generations of

FAMILY SERVING FAMILY®

Since 1972

We’re sharing our recipe for
success with new roast beef sandwich
franchise owners across the country.

3 Generations of
Family Serving Family®
Since 1972

We’re sharing our recipe for success with new roast beef sandwich franchise owners across the country.

Invest in a Fast Casual Restaurant Franchise Opportunity

Invest in a Fast Casual Restaurant Franchise Opportunity

A Successful Business Model That
Has Withstood The Test Of Time

A Successful Business
Model That

Has Withstood The Test Of Time

We opened the doors to the first Miller’s Roast Beef® location back in 1972. Since that time, almost 50 years ago, we have remained a dining institution in an around East Providence, Rhode Island. Our claim to fame is that we are a top roast beef restaurant, serving THE BEST roast beef sandwich that you will ever taste. We do this while also providing a variety of other mouthwatering sandwich options and exceptional, freshly-made sides that satisfy customers of all demographics.

Spanning three generations, Miller’s Roast Beef® is still a family-owned and operated business. People love Miller’s   roast beef restaurant and we are excited to begin providing our unique product and services to customers in other communities across the country. Franchise expansion doesn’t mean that we will cease to be family-owned, however. It just means that each new Franchise Owner and all of their customers become family, too. This is why our guiding philosophy has always been and always will be “Family Serving Family®“.

 

Join the president of Miller’s Roast Beef®, Gwen Graham,
as she gives you a tour of one of our restaurants. 

Family Serving Family

Miller’s might be a traditional brand with family-focused core values, but what truly separates us is our ability to innovate. Conflicting concepts that can’t seem to find a balance between relatability and adaptability are oversaturating the QSR franchise industry, and customers are starting to take notice. Our opportunity is the perfect middle ground; our franchisees will feel the benefit from the industry experience of an established fast-casual staple and enjoy the personal touch of a homestyle brand.

New Miller’s owners can make use of evolving QSR technology and cloud-based POS software that has streamlined inefficiencies and made management simpler for our franchisees. We will also work with you to develop a robust marketing strategy that consists of loyalty programs, email marketing blasts, and localized advertising tactics.

Our R&D team is always looking for ways to improve to help you grow a business that is positioned for success today and tomorrow. There might be plenty of sandwich franchise opportunities out there, but where else do you get the direct attention of the owners? Gwen and Roger Graham will make themselves available to you throughout the life of your business, which is a personal touch you can’t find anywhere else in the fast-casual restaurant franchise industry.

Why Own A Miller’s Roast Beef®?

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Superior Sandwiches

Our high-quality, Certified Angus Beef® is responsibly sourced from various family ranchers across the US, is prepared in-house, every day of the week, and is sliced right in front of the customer who ordered it. There is absolutely no replacement for a Miller’s Roast Beef sandwich. Customers can taste quality, so why fake it? The QSR industry contains scores of sandwich franchise brands that serve up undesirable and processed meat that simply miss the mark.

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Good, Old-Fashioned Customer Service

Our Franchise Owners seek to hire the best employees, all of whom provide consistently excellent customer service, regardless of where they’re at in the store. We take pride in our training program and how we make sure that our employees are the best in the business.

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Freedom & Flexibility

Our hyper-focus on quality, performance, and profitability is combined with a simple, yet effective business model. This allows our Franchise Owners to work efficiently and maximize their chances of success.

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Efficient Operations

For the last FIVE decades, we’ve been working towards achieving operational perfection within our business model. Our restaurants consistently sell thousands of sandwiches EVERY WEEK! So yeah, we’re just a little bit efficient. 

Hear about our product from Miller’s Roast Beef® president, Gwen Graham

Who We look for

True Ambassadors

True Ambassadors

We are looking for “True Ambassadors” – sandwich franchise owners who share our cultural values and who are looking at opportunities like Miller’s Roast Beef® as an asset to their communities but who are also looking to be involved in their communities..

Business Minded

Business Minded

We are looking for entrepreneurs with a background in food service or business management and have the ability to make good, sound judgments. You’re honest, trustworthy, empathetic, and kind, but you’re not afraid of making tough, necessary decisions for your roast beef restaurant franchise.

High-Quality Enthusiast

High-Quality Enthusiast

Qualified Miller’s Roast Beef sandwich franchise owners will share our commitment towards high-quality products and excellent service. We don’t cut any corners at our roast beef restaurants, and we expect the same from our Franchise Owners.

Scalability

Scalability

Having a growth mindset is an essential part of what we’re looking for in our roast beef franchise partners. An eye towards the future allows you to move your business forward, naturally, and position yourself and your team for growth.

People are unique, and, similar to the Miller’s franchise brand, you have a story to tell that might be unlike anything we’ve heard. Our fast-casual restaurant franchise development team uses individual requirements as guidelines, but if you have certain distinct qualities to bring to the table, we’d love for you to share that too!

Who We look for

True Ambassadors

True Ambassadors

We are looking for “True Ambassadors” – sandwich franchise owners who share our cultural values and who are looking at opportunities like Miller’s Roast Beef® as an asset to their communities but who are also looking to be involved in their communities.

Business Minded

Business Minded

We are looking for entrepreneurs with a background in food service or business management and have the ability to make good, sound judgments. You’re honest, trustworthy, empathetic, and kind, but you’re not afraid of making tough, necessary decisions for your roast beef restaurant franchise.

High-Quality Enthusiast

High-Quality Enthusiast

Qualified Miller’s Roast Beef sandwich franchise owners will share our commitment towards high-quality products and excellent service. We don’t cut any corners at our roast beef restaurants, and we expect the same from our Franchise Owners.

Scalability

Scalability

Having a growth mindset is an essential part of what we’re looking for in our roast beef franchise partners. An eye towards the future allows you to move your business forward, naturally, and position yourself and your team for growth.

People are unique, and, similar to the Miller’s franchise brand, you have a story to tell that might be unlike anything we’ve heard. Our fast-casual restaurant franchise development team uses individual requirements as guidelines, but if you have certain distinct qualities to bring to the table, we’d love for you to share that too!

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